Wafer Cup Cakes

It was my turn to prepare the refreshments for Family Night this week. Kirsten helped me with the idea (and every other aspect). Our first go we filled the cups too full and they overflowed and collapsed the cups while baking. Our second attempt was far more successful. Cheap, simple and delicious.

Just fill ordinary ice cream wafer cups half full with ordinary cake batter. Bake. Frost. Decorate.

Kirsten basically did everything. She knows where all the stuff is and how to operate her gizmos. I tried to do it, but she wouldn’t let me.

Kirsten helping
Kirsten helping

It was my idea to put the batter into a large Zip-lock bag and pour it into the cups from a corner we had removed with scissors.

Pouring the batter
Pouring the batter
Me making refreshments
Me making refreshments
Ready for the oven
Ready for the oven
Sexy dancing makes the cakes bake more evenly
Sexy dancing makes the cakes bake more evenly
Cooked and cooling
Cooked and cooling
Ready for frosting and decorations
Ready for frosting and decorations
Wafer cups
Wafer cups

One thought on “Wafer Cup Cakes”

  1. I enjoyed this activity with you, Brent. And they turned out delicious! Nice pictures. :-)

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